On Sunday, April 13, 2014, the top performing students on the Impromptu Speech assignment in Spring 2014 sections of BUS 3306: Communication in Business enjoyed a fantastic steak dinner at Del Frisco's Double Eagle Steak House in Fort Worth with Dr. Yale.
Rachel Sullivan, Jack Gilloon, Amy Sullivan, Elizabeth Spencer, Stephanie Lobo, and Sarah Tafolla enjoyed Caesar or house salads for the first course. For the main course, the diners feasted on bone-in prime ribeye, prime strip steak, the filet mignon trio (three 4-oz filets, each topped with a Béarnaise sauce, a bleu cheese crumble, or a lobster sauce), or the elegant shrimp scampi with linguine. To accompany the main course, skillet potatoes and onions, jalapeño bacon macaroni and cheese, roasted asparagus, macque choux corn, and roasted squash with onions. For dessert, the diners shared generous portions of double chocolate cake, lemon doberge cake, hand-whipped cheesecake, and white chocolate crème brûlée.
Please congratulate this semester's steak dinner winners for their excellence in business communication!
This semester's winning impromptu speeches may be viewed below:
Rachel Sullivan
Jack Gilloon
Amy Sullivan
Elizabeth Spencer
Stephanie Lobo
Sarah Tafolla